4 – 8 oz. New York Strip Steaks
4 – 8 oz. Rib Eye Steaks
4 – 4 oz. Boneless Grill Cut Pork Chops
1 – 3 lb. Western Country Style Ribs
1 – 2 lb. Ground Chuck Patties
1 – 3 lb. Bag Boneless Skinless Chicken Breasts
2 – 1 lb. Casing Hot Dogs
SUMMER COOK OUT
$125.99
4 – 8 oz. New York Strip Steaks
4 – 8 oz. Rib Eye Steaks
4 – 4 oz. Boneless Grill Cut Pork Chops
1 – 3 lb. Western Country Style Ribs
1 – 2 lb. Ground Chuck Patties
1 – 3 lb. Bag Boneless Skinless Chicken Breasts
2 – 1 lb. Casing Hot Dogs
